This gas is produced under pressure until it liquifies or gets very close to it and is not something, again, that a human nose would be unable to detect, especially by a next door neighbor. It employs ammonia (may be hereafter referred as "nh3"), ad I don't mean the liquid you can buy at the grocer (actual chemical name for this: ammonium hydroxide). The shake and bake method does not use this. There are many other methods thy commonly employ such chemicals as red phosphorous and iodine, which, when mixed create a gas known as "phosphine", a World War I trench gas with a foul, rotten egg odor detectable by the human nose from a distance safe enough to be considered far away and still disgusting and unnatural.
I feel that if you read this you will know not only how to make this stuff (information which used to have a street value in 1000$ for sure), but also how to question/cross-examine an officer on the stand who claims he's an expert in this "shake and bake" method. No law enforcement officer in this county seems to know about an I prefer it stays that way. This is an excerpt from a website I frequented prior to the bust.
0 kommentar(er)
